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Oven Baked Eggs

Just in time for Easter, a simpler way to make hard boiled eggs! Some say these oven baked eggs are easier to peel, but try it and see for yourselves…



1. Preheat oven to 325°

2. Place Eggs in Cupcake Pan

3. Bake for 25-30 Minutes

4. Place in Bowl of Ice Water for 10 Minutes

5. Dry Eggs Off and Place Back in Egg Container

Notes: Oven temperatures may vary. Some brown spotting on eggs may appear, but can be wiped off with water.

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2 comments on “Oven Baked Eggs
  1. Sally Humkey says:

    These sound awesome! I’m going to try these!

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